Join us for a freshly cooked meal in our station buffet this winter.
Meat Free Mondays
Visit on a Monday for an enhanced vegetarian and vegan menu.
Winter Warmer Wednesdays
Soup and a sandwich is the special of the day on Wednesdays!
Traditional freshly cooked fish and chips.
Book a table and enjoy our Sunday Roast menu in our first class static dining carriage, Rose. Choose from our 2-course menu which offers a selection of roast meats, vegetarian options and desserts.
All our specials are available in addition to our standard menu. Bookings are advisable for all our specials but bookings are compulsory for ‘Sunday Roasts’. To book, call us on 0117 932 5538.
The station buffet is open 7 days a week from 9am – 4pm.